Contemporary Nordic Cuisine By Chef Seumas

Chef Seumas brings a new dimension to gastronomy, using influences from his native country Scotland, and family traditions from his Nordic roots.

Unique Dining Experience

Scandinavian and Hebridean flavors

Iniala Dining

Executive Chef Seumas Smith heads up a team of expert Thai and Western chefs who are solely focused on delivering delicious food exclusively for the guests of Iniala.